From Ducks To Donuts

A blog of rants, raves, general knowledge, occasional reviews, and hullabaloo dealing with the restaurant industry. For those who love the work they do and also those who just love to eat it.

Wednesday, June 9

Rammys

So I went to the Rammy's for the first time Sunday night. It was a very interesting experience. It's the Grammys of the restauran...

Tuesday, May 18

Grilled watermelon and feta salad So today I have had a new food experience. Tried grilled watermelon today. It was deliscious. Odd thou...

Monday, May 17

Foodies How I Hate You

I think it's great that those who eat out have become more educated about the foods they eat and how they get from farm to table and all...

Friday, May 14

Is That Even An Option??

Why on earth do people feel that they can go to a restaurant and just make up their own menu. Worse yet at the busiest time of the night. If...

Tuesday, May 11

It's late I know it's been a few days since mothers day. I hope all you mothers out there enjoyed yourself and I hope alm you indus...

Tuesday, May 4

And The Search is On

In this climate of job loss and a labor pool that for all intents and purposes isn't that full of cooking talent you would think that re...

Thursday, April 29

Die Recook Die

So why do cooks hate recooks so much? Restaurant cooking is based on rhythm and timing. It's something you have to see to truly appreci...

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About Me

Chefinarian: virginia, United States

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